[1]
Uzdavinyte, E. et al. 2019. It is Domestic, it Must Be Healthy: How Health Consciousness and Consumer Ethnocentrism Shape Healthiness Perception and Purchase Intentions of Domestic Food. Organizations and Markets in Emerging Economies. 10, 2 (Dec. 2019), 196–211. DOI:https://doi.org/10.15388/omee.2019.10.10.